2016 Certified Functional Medicine Practitioner

As of May 6, 2016, I am very happy to announce my successful completion of the Institute of Functional Medicine’s certification program. This additional perspective provides practical strategies to get to the root of what ails you. For more information on the orientation and scope of practice included, please see:  https://www.functionalmedicine.org/What_is_Functional_Medicine/AboutFM/

Update on Activity

Just back from Boulder CO, where Amanda Archibald (culinary nutritionist) and Michael Fenster MD (chef and interventional cardiologist) presented a course on culinary nutrition. More coming, esp from Amanda, with genomics perspective. Learning more about how to promote wellness though the whole foods we eat, based on gene markers specific to the individual. Very exciting, … Read more Update on Activity

Webinar: Brain on Fire: Food that Fuels

Another webinar featuring the collaborative efforts of Mary Jo Fishburn and culinary-nutritionist Amanda Archibald is scheduled for live broadcast on Friday, January 23, 2015, at noon-1:30pm EST. Please join us as we explore brain health and nutritional/lifestyle strategies for improvement. $15 fee. Available, once broadcasted, at any time convenient to you. To access, cut and … Read more Webinar: Brain on Fire: Food that Fuels